Beef And Spinach Bake

Name: Beef And Spinach Bake
Ingredients: 1 1/2 lbs spinach, cooked; 1 tablespoon olive oil; 1 large onion, finely chopped; 1 lb ground beef; 8 ounces mushrooms, sliced; 1/4 pint sour cream; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1/2 cup cheddar cheese, grated; 1/2 cup parmesan cheese, grated; salt and pepper

11 ingredients

11 steps

Ingredients

1 1/2 lbs spinach, cooked
1 tablespoon olive oil
1 large onion, finely chopped
1 lb ground beef
8 ounces mushrooms, sliced
1/4 pint sour cream
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
1/2 cup cheddar cheese, grated
1/2 cup parmesan cheese, grated
salt and pepper

Directions

1

Preheat oven to 350 degrees.
2

Remove excess water from spinach and chop.
3

Heat oil in large pan.
4

Add onion and cook until soft, stirring often.
5

Add ground beef and cook until well browned, stirring often.
6

Add mushrooms,cook for approximately 5 minutes, stirring often.
7

Remove from heat, drain all fat from pan.
8

Add spinach, sour cream, oregano, thyme, and half of each cheese. Stirring well after each addition.
9

Add salt and pepper to taste.
10

Pour into casserole dish and sprinkle remaining cheese on top.
11

Bake for 25 minutes.