Beef Ball

7 ingredients
6 steps

Ingredients

  • 1 (8 oz.) cream cheese (at room temperature)
  • 1/4 c. mayonnaise
  • 1 1/4 tsp. horseradish
  • 2 bags chopped beef
  • 2 small chopped onions or less
  • 1 1/2 tsp. pepper
  • 1/8 tsp. garlic salt (powder or small amount of salt)

Directions

  1. 1
    Mix mayonnaise and cheese.
  2. 2
    Add all other ingredients, except meat and onions.
  3. 3
    Work into a paste, using mixer.
  4. 4
    Add meat and onions.
  5. 5
    Cover with tinfoil and chill for 2 hours.
  6. 6
    Roll in nuts.

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