Beef Barbecue

10 ingredients
4 steps

Ingredients

  • 3 to 4 lb. beef roast
  • 1 1/2 c. beef broth
  • 1 bottle catsup
  • 1 onion, chopped
  • 2 Tbsp. vinegar
  • 1/2 c. sugar
  • 1/2 tsp. chili powder
  • 1/2 tsp. Tabasco sauce
  • 1 tsp. Worcestershire
  • 1 1/2 Tbsp. pickling spices

Directions

  1. 1
    Boil beef until tender.
  2. 2
    Cool and shred.
  3. 3
    Cook sauce 10 minutes, then add meat.
  4. 4
    Simmer 1 1/2 hours.

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