Beef Brisket

Directions

1. 1
   Mix last 5 ingredients together.
2. 2
   Wrap brisket in foil after pouring on ingredients.
3. 3
   Bake 1 hour per pound at 300°.
4. 4
   Cool and slice cold across the grain.
5. 5
   Heat gravy and pour over sliced meat.
6. 6
   Heat in oven about 30 minutes, until hot.