Beef Casserole
4 ingredients
11 steps
Ingredients
- 1 lb. ground beef
- 1 large onion
- 1 pkg. Tater Gems
- 1 can mushroom soup
Directions
-
1Saute beef in cooking oil;
-
2drain fat. Place beef in a casserole dish.
-
3Place layer of sliced onion over beef.
-
4Place layer
-
5of
-
6Tater
-
7Gems
-
8over
-
9onion.
-
10Pour soup over this and cover.
-
11Cook at 350° for 1 hour.
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