Beef Casserole
3 ingredients
2 steps
Ingredients
- 2 lb. stew beef
- 1 can cream of mushroom soup (undiluted)
- 1 can cream of chicken or celery soup (undiluted)
Directions
-
1Place beef in casserole; cover with undiluted soup.
-
2Cover and bake for 3 hours in 300° oven. Serve over noodles, rice or mashed potatoes.
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