Beef Casserole
8 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 2 (8 oz. each) cans tomato sauce
- 1/4 c. sour cream
- 1 c. cottage cheese
- 1/2 c. chopped chives
- salt and pepper
- 1 (8 oz.) pkg. egg noodles, cooked
- 2 (8 oz. each) pkg. cream cheese
Directions
-
1Brown beef and season to taste.
-
2Add tomato sauce and simmer 30 minutes.
-
3Cook noodles according to package directions.
-
4Blend together sour cream, cream cheese, cottage cheese and chives.
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