Beef Enchilada Rice

8 ingredients
5 steps

Ingredients

  • 1 lb. hamburger or turkey
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 2 c. cooked rice
  • 1 pkg. dry enchilada spice mix
  • 3/4 c. Pace picante sauce
  • 3/4 c. tomato juice
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Brown meat, onion and green pepper together in a skillet until cooked, then drain well.
  2. 2
    Mix in a large bowl the rice, spices, picante sauce and tomato juice.
  3. 3
    Fold in the cooked meat mixture. Place in a greased casserole dish and bake in a 350° oven for 25 minutes.
  4. 4
    Remove from the oven and sprinkle the top with the cheese.
  5. 5
    Return to the oven and bake for 10 more minutes.

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