Beef Goulash

11 ingredients
4 steps

Ingredients

  • 2 lb. stew meat
  • 2 onions, chopped
  • 1/4 c. butter
  • 1 clove garlic (if desired)
  • 8 oz. tomato sauce
  • 2 tsp. salt
  • 1 Tbsp. paprika
  • 1 tsp. marjoram
  • 1/2 tsp. caraway seed
  • water
  • large skillet

Directions

  1. 1
    Saute onions in butter.
  2. 2
    Add meat, but do not brown it.
  3. 3
    Add all remaining ingredients using enough water so meat is halfway covered.
  4. 4
    Cover skillet and simmer about 2 hours.

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