Beef Goulash

12 ingredients
6 steps

Ingredients

  • 1 cup uncooked macaroni
  • 1 lb. lean ground beef
  • 1/2 lb. fresh mushrooms (sliced)
  • 1 cup onion (chopped)
  • 1 clove garlic (minced)
  • 1 can (6 oz.) no-salt added tomato paste
  • 3/4 cup water
  • 1 cup low sodium catsup
  • 1 tsp. sugar
  • 1/2 tsp. pepper
  • 1/4 tsp. oregano
  • 1/4 tsp. basil

Directions

  1. 1
    Cook macaroni according to pkg. directions, omitting salt. Drain and set aside.
  2. 2
    Brown beef with mushrooms, onion and garlic. Drain.
  3. 3
    Add remaining ingredients.
  4. 4
    Simmer gently, about 15 minutes.
  5. 5
    Add cooked, drained macaroni.
  6. 6
    Simmer 5 minutes. Serve.

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