Beef Gravy Base

Name: Beef Gravy Base
Ingredients: 1 1/3 cups nonfat dry milk powder; 3/4 cup all-purpose flour; 3 tablespoons beef bouillon granules; 1/4 teaspoon dried thyme, crushed; 1/2 cup butter or 1/2 cup margarine; 2 teaspoons Kitchen Bouquet

6 ingredients

4 steps

Ingredients

1 1/3 cups nonfat dry milk powder
3/4 cup all-purpose flour
3 tablespoons beef bouillon granules
1/4 teaspoon dried thyme, crushed
1/2 cup butter or 1/2 cup margarine
2 teaspoons Kitchen Bouquet

Directions

1

Combine dry milk powder, flour, bouillon granules and thyme. Cut in butter or margarine and Kitchen Bouquet until pieces resemble cornmeal.
2

Store in tightly covered container in refrigerator up to two months.
3

Beef Gravy: In saucepan slowly blend 1 cup cold water into 1/2 cup beef gravy base. Cook and stir until mixture is thickened and bubbly.
4

Cook 1 minute more. Makes 1 cup.