Beef Kabobs

Directions

1. 1
   Cut trimmed sirloin into 1 inch cubes.
2. 2
   Combine: white wine, olive oil, red wine vinegar, mustard, garlic, black pepper, and sugar.
3. 3
   Put beef in a plastic bag; add marinade.
4. 4
   Close bag, marinate for 30 minutes.
5. 5
   Pour off marinade, reserve.
6. 6
   Thread 4 to 5 beef cubes onto each of 4 skewers.
7. 7
   Broil or grill 10 to 13 minutes, turn and brush with reserved marinade occasionally.