Beef Korokke

Directions

1. 1
   Peel the potatoes.
2. 2
   Cut potatoes into medium sized chunks.
3. 3
   Boil potatoes until soft.
4. 4
   Mash potatoes.
5. 5
   Finely Chop Onion.
6. 6
   Finely slice Green Onion
7. 7
   Put Onions into medium size frying pan, prepare to saute.
8. 8
   Put Galic into frying pan, suate.
9. 9
   Add Beef into onions in the pan, suate. .
10. 10
    Add Green onions once meat gets brown, suate for about 2 more minutes
11. 11
    Mix Beef, Onions, and Green onions with Mashed Potatoes.