Beef N Cheddar Biscuits

Name: Beef N Cheddar Biscuits
Ingredients: 1 pound ground beef; 4 tablespoons barbecue sauce; 2 tubes (4-1/2 ounces each) refrigerated biscuits; 1 cup shredded cheddar cheese

4 ingredients

2 steps

Ingredients

1 pound ground beef
4 tablespoons barbecue sauce
2 tubes (4-1/2 ounces each) refrigerated biscuits
1 cup shredded cheddar cheese

Directions

1

Combine ground beef and barbecue sauce in a small bowl; set aside. Place one biscuit in each of 12 greased muffin cups; press firmly onto the bottom and up the sides. Spoon 1-2 tablespoons of beef mixture into each cup; sprinkle with cheese.
2

Bake at 350° for 15-18 minutes or until biscuits are golden and cheese is melted. Serve immediately.