Beef Pares

11 ingredients
5 steps

Ingredients

  • 1 kg beef, tendon cubes
  • 1 cup soy sauce
  • 2 cups beef broth
  • 1 cup brown and white sugar
  • 1 teaspoon salt and pepper
  • 1/2 star anise
  • 2 tablespoons onions, diced
  • 1 tablespoon garlic, diced
  • 1 tablespoon cornstarch
  • 1 tablespoon ginger
  • 2 tablespoons vegetable oil

Directions

  1. 1
    1.Heat oil in a pan saute onion, garlic and ginger.
  2. 2
    2.Put Beef, salt and pepper in a Pan and stir.
  3. 3
    3.Put Brown and white sugar stir well till the sugar melt.
  4. 4
    4.Pour Soy Sauce, Beef Broth and Star Anis Let it Simmer for
  5. 5
    .5. Serve Hot.

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