Beef Roast
6 ingredients
5 steps
Ingredients
- 4 lb. beef roast
- 1/4 c. flour
- 1 pkg. onion or beef flavor mushroom soup mix
- 2 1/4 c. water
- 4 Tbsp. shortening
- salt and pepper
Directions
-
1Melt shortening in pressure pot, salt and pepper beef and rub flour well on all 4 sides.
-
2Put in pot and brown on all sides.
-
3Add soup mix blended with water and pour over roast.
-
4Simmer until tender.
-
5Cook at 15 pounds of pressure for 25 to 30 minutes.
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