Beef Rolls With Dressing

9 ingredients
2 steps

Ingredients

  • 1 1/2 to 2 lbs. round steak
  • 1 onion, finely chopped
  • 4 Tbsp. butter
  • 1 egg, beaten
  • 2 bacon strips
  • salt and pepper
  • 1 cup bread crumbs
  • 1 Tbsp. parsley, minced
  • 1 cup hot water or stock

Directions

  1. 1
    Pound meat into thin pieces about 4 x 5 inches.
  2. 2
    Season with salt and pepper.

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