Beef Stew
11 ingredients
10 steps
Ingredients
- 2 lb. beef cubes
- 1 medium onion
- 2 to 4 stalks celery
- 6 to 8 carrots
- 4 to 6 medium potatoes
- 1 medium green pepper (optional)
- fresh sliced mushrooms (optional)
- 2 c. tomato juice
- 3 Tbsp. Minute tapioca
- 2 tsp. salt
- 1 Tbsp. sugar
Directions
-
1Cut first 7
-
2ingredients
-
3into bite size pieces.
-
4Place meat and vegetables layered
-
5in a roaster or flat in a casserole with lid.
-
6Mix remaining ingredients together.
-
7Pour over vegetables and meat.
-
8Cover.
-
9Bake
-
10at 250° for 4 hours undisturbed.
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