Beef Stew

4 ingredients
3 steps

Ingredients

  • 3 lb. Chuck Steak, fat trimmed off and cut up
  • 1 pkg. dry Onion Beef Soup Mix
  • 1 lb. Carrots
  • 2 lb. Potatoes

Directions

  1. 1
    Cook steak in pan until tender.
  2. 2
    Pour all ingredients into pot with steak until vegetables are tender.
  3. 3
    Thicken with corn starch or flour.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Low fat milk alternative

E NOVA 4

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Low fat yogurt, vanilla

Roundy's

C NOVA 4

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Tail off 41-50 ct cooked shrimp

A NOVA 3
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1
Raw Shrimp Tail Off

Raw Shrimp Tail Off

simple truth

More Recipes to Try

Absinthe Curacao Frappe

5 ingredients

Low Carb German-Style Pork Roast

10 ingredients

Scalloped Potatoes With Spinach And Cheese

12 ingredients

Chicken & Broccoli Burgers

4 ingredients

Caribbean Sweet And Sour Pork

14 ingredients

Colombian White Chili

12 ingredients

Goop

3 ingredients

Savory & Spicy Turkey Meatloaf

8 ingredients

Mexican Stuffed Shells

8 ingredients

Gypsy Tart

3 ingredients

Portuguese Tomato Rice

8 ingredients

Asian Chicken Thighs

15 ingredients