Beef Stew

11 ingredients
5 steps

Ingredients

  • 2 lb. beef stew meat
  • 4 to 6 carrots
  • 4 to 6 potatoes
  • 1 c. diced celery
  • 1 green pepper
  • 1 medium onion
  • 3 Tbsp. tapioca
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • 1/2 tsp. pepper
  • 24 oz. V-8 juice

Directions

  1. 1
    Combine beef stew meat, sliced carrots, potato pieces, celery, green pepper and onion.
  2. 2
    Sprinkle tapioca, sugar, salt and pepper on top.
  3. 3
    Pour V-8 juice over all.
  4. 4
    Cover and bake in 300° oven for 5 hours.
  5. 5
    Do not mix or lift lid until done.

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