Beef Stew

8 ingredients
3 steps

Ingredients

  • 1 1/2 lb. stew meat
  • 1 large onion, chopped
  • 1 can tomato soup
  • 1 can beef broth
  • 1/2 c. red wine
  • 3 Tbsp. flour
  • 6 carrots, chopped
  • 1/2 tsp. dried basil

Directions

  1. 1
    Brown stew meat with onion in large pan.
  2. 2
    Add remaining ingredients.
  3. 3
    Cook for 1 to 1 1/2 hours or until meat is tender. Serve over noodles or potatoes.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Red Onion

Red Onion

NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1

Serious Meat Pizza

Papa John's Salad & Produce

 sage and red onion stuffing mix

sage and red onion stuffing mix

D

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4

Seasoning mix, beef stew

E NOVA 4

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Broccoli Casserole

11 ingredients

Cabbage And More

10 ingredients

Fresh Orange Juice Delight

5 ingredients

Easy Beef Goulash

6 ingredients

Angels Delight

6 ingredients

Jezebel Sauce

5 ingredients

Reese'S Squares

5 ingredients

Blackberry Bread

5 ingredients

Stuffed Peppers(Microwave)

7 ingredients

I Can'T Believe It'S Cake

7 ingredients

Rosemary'S Pie

5 ingredients

*Carrot Cake

10 ingredients