Stuffed Peppers(Microwave)

7 ingredients
4 steps

Ingredients

  • 4 large green peppers
  • 1 lb. ground beef, crumbled
  • 1 small onion, chopped
  • 2 c. cooked rice
  • 1 (8 oz.) can tomato sauce
  • 2 Tbsp. chopped celery
  • salt to taste

Directions

  1. 1
    Combine beef and onion and microwave 2 to 3 minutes. Add rice, tomato sauce, celery and salt to taste.
  2. 2
    Stuff the peppers and place each on a square of plastic wrap. Twist the corners together.
  3. 3
    Place into a casserole dish and cover with plastic wrap.
  4. 4
    Microwave for 8 minutes.

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