Beef Stew In Beer Recipe

Directions

1. 1
   Fry off the shallots in the butter.
2. 2
   Add in the beef and brown for 4-5 min.
3. 3
   Add in the flour and cook.
4. 4
   Add in the coriander and thyme and mustard.
5. 5
   Add in the beer and cover the meat.
6. 6
   Simmer gently for 11/2 hrs approximately.
7. 7
   Remove the meat and keep hot.
8. 8
   Strain the sauce and serve.
9. 9
   Accompany with sweet potato pie.