Beef Stroganoff

Directions

1. 1
   Cut sirloin in thin narrow strips.
2. 2
   Cook in butter with onions until meat is brown.
3. 3
   Reduce heat and add mushrooms.
4. 4
   Cover and cook 10 minutes.
5. 5
   Remove meat and vegetables to double boiler.
6. 6
   To remaining broth, add flour and seasoning gradually.
7. 7
   Add sour cream.
8. 8
   Blend until smooth.
9. 9
   Add meat and vegetables from double boiler and serve on bed of noodles or rice.