Beef Stroganoff
11 ingredients
11 steps
Ingredients
- 1/4 c. butter
- 1/2 c. minced onion
- 1 clove garlic, minced
- 1 lb. ground beef
- 2 Tbsp. flour
- 1 tsp. salt
- 1/4 tsp. black pepper
- 8 oz. can mushrooms (optional)
- 1 can cream of chicken soup
- 1 c. sour cream
- 2 Tbsp. parsley
Directions
-
1Saute onion and garlic in butter.
-
2Add meat; brown.
-
3Add flour, salt, pepper and mushrooms.
-
4Cook 5 minutes.
-
5Add soup; simmer 10 minutes.
-
6Stir in sour cream.
-
7Heat through.
-
8Do not boil.
-
9Sprinkle with parsley.
-
10Serve plain or over noodles or rice.
-
11Makes 4 to 6 servings.
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