Beef Stroganoff

10 ingredients
6 steps

Ingredients

  • 1 lb. boneless beef sirloin or top round steak (3/4-inch thick)
  • 1 Tbsp. oil
  • 1 medium onion, sliced
  • 1 (4 oz.) can mushrooms, drained
  • 1 Tbsp. catsup
  • 3/4 Tbsp. Worcestershire sauce
  • 1/2 tsp. pepper
  • 1/4 tsp. salt
  • 8 oz. sour cream or French onion dip
  • 1 can cream of mushroom soup

Directions

  1. 1
    Salt and pepper meat.
  2. 2
    Place beef in a roasting pan, uncovered.
  3. 3
    Put in oven at 375° for 1 hour.
  4. 4
    Turn off oven.
  5. 5
    Do not open door!
  6. 6
    Let set.

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