Beef Stroganoff

7 ingredients
9 steps

Ingredients

  • 1 small sirloin, cut into small cubes
  • 1 onion, cut up
  • 1 small can mushrooms
  • 1 can beef gravy
  • 12 oz. egg noodles
  • 16 oz. sour cream
  • salt and pepper to taste

Directions

  1. 1
    Saute onions, then add sirloin cubes.
  2. 2
    Brown meat and add a little water plus beef gravy.
  3. 3
    Cook until meat is tender.
  4. 4
    Add sour cream (about 10 ounces) or until gravy is light brown.
  5. 5
    Cook noodles separately.
  6. 6
    Add to mixture.
  7. 7
    Put mushrooms in when you are cooking the beef.
  8. 8
    Heat everything again.
  9. 9
    Good with peas or broccoli.

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