Beef Stroganoff

7 ingredients
5 steps

Ingredients

  • 1 lb. beef stew meat, cubed
  • 1 c. beef consomme
  • 1 c. mushroom pieces and stems
  • 1/2 c. chopped onions
  • garlic salt
  • 2 c. red dry wine
  • 1 pt. sour cream

Directions

  1. 1
    Flour and brown meat.
  2. 2
    Put in kettle and add rest of ingredients except the sour cream.
  3. 3
    Simmer for 2 hours.
  4. 4
    Cool slightly and add sour cream.
  5. 5
    Can be thickened with cornstarch if necessary.

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