Beef Stroganoff

5 ingredients
8 steps

Ingredients

  • 1 small chuck roast or steak
  • 1/2 pkg. dry onion soup
  • 1 c. water
  • 1 small can sliced mushrooms
  • buttered noodles

Directions

  1. 1
    Cut roast or steak into cubes.
  2. 2
    Mix together dry onion soup and water.
  3. 3
    Pour the mixture over meat.
  4. 4
    Bake in a covered casserole for 3 hours at 375°.
  5. 5
    Uncover.
  6. 6
    Add mushrooms.
  7. 7
    Heat for another 10 minutes.
  8. 8
    Serve on buttered noodles.

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