Beef Tips Recipe
6 ingredients
7 steps
Ingredients
- 1 to 1 1/2 pound beef tips or possibly leftover steak
- 2 pkg. brown gravy mix
- Warm water, 1/2 and 2 c..
- 1 sm. onion, minced
- Minute rice or possibly egg noodles
- Paprika
Directions
-
1Cut up beef tips into bite size 1/4 x 1/4 inches.
-
2Stir fry them with cut up onions and 1/2 c. water and paprika till brown.
-
3Don't over cook!!
-
4Add in the 2 c. of water and the brown gravy mix.
-
5While this is on medium low start your minute rice.
-
6Bring to a boil and set aside.
-
7Place a large amount of rice with beef on top on a plate.
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