Beef Tips Recipe

3 ingredients
6 steps

Ingredients

  • 2 to 3 lbs. beef tips
  • 1 (10 3/4 ounce.) cans each of french onion, cream of celery soup, and cream of chicken soup
  • 8 ounce. liquid removed mushrooms

Directions

  1. 1
    Brown meat in small amount of oil.
  2. 2
    Combine all ingredients.
  3. 3
    Place in 9 x 13 inch pan; cover with foil.
  4. 4
    Bake at 250 degrees for 3 hrs.
  5. 5
    Serve over rice or possibly noodles.
  6. 6
    Makes 4 servings.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

Cuts & tips asparagus

A NOVA 3

Bamboo Shoots Tips In Water

Wel-Pac

A NOVA 1

Asian beef tips with roasted squash and rice

NOVA 4
Clémentines (caisse De 5 lbs)

Clémentines (caisse De 5 lbs)

Variété NOUR

Border Luxury Biscuit Barrel (LBS600T)

Border biscuits

E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla

Iso-100 Zero Carb Whey 5 LBS Vainilla

Dymatize

NOVA 4

More Recipes to Try

Lemon Chicken With Fettucine(Servings: 10)

8 ingredients

Blueberry Cake

6 ingredients

Marcie'S Waffles Or Pancakes

4 ingredients

Cream Cheese Pound Cake

8 ingredients

Fried Cinnamon Pies

3 ingredients

Bread And Butter Pickles

8 ingredients

Oreo Delight

5 ingredients

Oven Barbecued Steak

11 ingredients

Melonade Slush

6 ingredients

Broccoli Salad

7 ingredients

Caramel Icing

4 ingredients

Diabetic Pumpkin Pie

6 ingredients