Beef Tortilla Roll-Ups
7 ingredients
7 steps
Ingredients
- 3/4 lb. ground beef
- 1 c. sour cream
- 1 Tbsp. flour
- 1/2 tsp. basil
- 1/4 tsp. garlic powder
- 1 c. spaghetti sauce
- 6 tortillas
Directions
-
1Cook ground meat until brown. Drain fat.
-
2Stir in sour cream and flour. Add seasonings.
-
3Place a thin layer of spaghetti sauce in a 9 x 9-inch pan.
-
4Spoon 1/3 cup meat mixture into each tortilla.
-
5Roll tortilla. Place tortilla, seam down, in pan.
-
6Pour rest of sauce over tortillas.
-
7Cover with foil. Bake at 350° for 30 minutes.
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