Beeftips & Mushrooms
7 ingredients
3 steps
Ingredients
- 1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted
- 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
- 1 (10 3/4 ounce) can condensed French onion soup, undiluted
- 1 cup beef broth (or use a can of beef broth)
- 1/2 cup breadcrumbs
- 3 lbs beef stew meat (cubed)
- 16 ounces fresh sliced mushrooms
Directions
-
1In crock pot combine all ingredients except for the mushrooms. Cover and cook on low for 6 hours.
-
2After about 6 hrs add all mushrooms. stir together then cover and cook for 2 more hours.
-
3Serve over mashed potatoes. make it a complete meal by adding a side salad and some bread or rolls.
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