Beefy Pasta

Name: Beefy Pasta
Ingredients: 2 tablespoons olive oil; 1 lb ground beef; 1/2 cup chopped onion; 1/2 cup chopped green pepper (optional); 2 cups dry elbow macaroni; 2 cups water; 1 (8 ounce) can tomato sauce; 2 teaspoons finely chopped garlic; 1 teaspoon salt; 1 cup evaporated milk; 1 cup shredded cheddar cheese

11 ingredients

5 steps

Ingredients

2 tablespoons olive oil
1 lb ground beef
1/2 cup chopped onion
1/2 cup chopped green pepper (optional)
2 cups dry elbow macaroni
2 cups water
1 (8 ounce) can tomato sauce
2 teaspoons finely chopped garlic
1 teaspoon salt
1 cup evaporated milk
1 cup shredded cheddar cheese

Directions

1

Brown beef. Drain off grease. Add olive oil, onion and green pepper and cook until vegetables are tender. Add pasta, water, tomato sauce, garlic,and salt.
2

Cook for 14 to 16 minutes. Stir in evaporated milk.
3

Bring to a boil; remove from heat.
4

Stir in cheese.
5

.