Beefy Round Steak

5 ingredients
5 steps

Ingredients

  • 3 lb. beef round steak
  • 2 tsp. margarine
  • 1 pkg. Lipton beefy onion soup mix
  • 1 can cream of celery soup
  • salt and pepper

Directions

  1. 1
    Place steak in 9 x 13-inch pan, lined with aluminum foil.
  2. 2
    Dot with butter, salt and pepper.
  3. 3
    Sprinkle with soup mix and then spoon dot steak with cream of celery soup.
  4. 4
    Bake at 400°
  5. 5
    for 1 hour and 15 minutes until steak is tender.

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