Beefy Taco Dip

10 ingredients
5 steps

Ingredients

  • 12 lb ground beef
  • 1 12 teaspoons chili powder
  • 1 cup chunky salsa
  • 4 ounces cream cheese, cut into 1-inch cubes
  • 12 cup shredded cheddar cheese
  • chopped tomato (optional)
  • sliced green onion (optional)
  • sliced ripe olives (optional)
  • sour cream (optional)
  • tortilla chips

Directions

  1. 1
    In a large skillet, cook beef with chili powder until no longer pink; drain.
  2. 2
    Add salsa, cream cheese and cheddar cheese.
  3. 3
    Heat until cheese melts.
  4. 4
    Top with tomatoes, onions, olives and sour cream if desired.
  5. 5
    Serve with tortilla chips.

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