Beer Batter

2 ingredients
3 steps

Ingredients

  • 1 scant cup all purpose flour plus extra for dusting
  • 1 cup beer

Directions

  1. 1
    Put the flour into a bowl and make a well in the center.
  2. 2
    Pour the beer into the well and whisk until the mixture is just combined.
  3. 3
    Strain the batter through a sieve into a clean bowl and let it rest, covered, for 1 hour.

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