Beer Batter
2 ingredients
3 steps
Ingredients
- 1 scant cup all purpose flour plus extra for dusting
- 1 cup beer
Directions
-
1Put the flour into a bowl and make a well in the center.
-
2Pour the beer into the well and whisk until the mixture is just combined.
-
3Strain the batter through a sieve into a clean bowl and let it rest, covered, for 1 hour.
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