Beer Biscuits

4 ingredients
1 steps

Ingredients

  • 1-1/2 cup Bisquick Mix
  • 6 ounces, fluid Beer
  • 2 Tablespoons Brown Sugar, Packed
  • 1 teaspoon Sugar

Directions

  1. 1
    Combine all your ingredients. Mix with a large spoon until batter is smooth. Filled lined muffin tins to 1/2 full. Bake at 350F for 20 minutes. Biscuits should be lightly browned. Let cool completely before serving.

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