Beer Bread

3 ingredients
3 steps

Ingredients

  • 2 1/2 c. self-rising flour
  • 2 Tbsp. sugar
  • 1 can beer (no light)

Directions

  1. 1
    Mix flour, sugar and beer together in a large bowl (add beer last).
  2. 2
    Stir lumps out, then put into buttered loaf pan.
  3. 3
    Bake for 1 hour at 350°.

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