Beer Bread

3 ingredients
1 steps

Ingredients

  • 3 cups self-rising flour
  • 1/3 cup sugar
  • 12 oz cold beer

Directions

  1. 1
    In a mixing bowl combine all ingredients and mix. Dough will be very sticky. Turn out onto heavily floured surface and knead lightly. Shape into a loaf, place in a greased floured 9x5 loaf pan. Bake at 350 degrees 1 hour or until top is golden brown.

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