Beer Cheese Dip

6 ingredients
3 steps

Ingredients

  • 1 c. shredded Cheddar
  • 3 oz. cream cheese
  • 1/3 c. beer
  • 1 Tbsp. green onions, minced
  • 1 Tbsp. horseradish
  • assorted crackers

Directions

  1. 1
    Place all ingredients except crackers into a bowl of the food processor and process until pureed and fully combined.
  2. 2
    Spoon into the crock and chill.
  3. 3
    Serve on platter surrounded by assorted crackers.

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