Beer Dip

4 ingredients
5 steps

Ingredients

  • 3 packages Cream Cheese (8 Oz Size), Softened
  • 1 package (1 Oz. Packet) Ranch Party Dip
  • 1 cup Cheddar Cheese, Shredded
  • 8 ounces, fluid Beer

Directions

  1. 1
    Whip the cream cheese and the party dip together.
  2. 2
    Slowly add the beer to thicken.
  3. 3
    Fold in the shredded cheese.
  4. 4
    Let set for at least 2 hours.
  5. 5
    Serve with Bavarian pretzels.

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