Beer Muffins

3 ingredients
6 steps

Ingredients

  • 1 (12 oz.) can warm beer
  • 3 Tbsp. sugar
  • 3 c. biscuit mix

Directions

  1. 1
    Pour beer into large bowl.
  2. 2
    Add sugar and beer until sugar dissolves (it will be foamy).
  3. 3
    Add biscuit mix and stir just until mix is moistened well.
  4. 4
    Grease muffin tins.
  5. 5
    Allow a heaping tablespoon of batter for each muffin.
  6. 6
    Let rise 20 minutes.

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