Beer Peanuts

3 ingredients
4 steps

Ingredients

  • 1 lb. red skin peanuts (raw)
  • 1 c. sugar
  • 1/2 c. water

Directions

  1. 1
    Heat all over medium heat.
  2. 2
    As it begins to boil, stir frequently to keep nuts covered.
  3. 3
    Put nuts on greased cookie sheet and sprinkle lightly with salt.
  4. 4
    Bake at 300° for 20 minutes. Turn nuts over; continue to bake 20 minutes longer or until nuts are roasted.

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