Ben'S Peanut Brittle

Directions

1. 1
   Combine sugar, syrup and water; cook to 240°.
2. 2
   Add peanuts and cook to 300°, stirring occasionally.
3. 3
   Add margarine, salt and soda.
4. 4
   Stir well and pour on a greased marble slab or cookie sheet.
5. 5
   Stretch or pull until thin.
6. 6
   This must be done quickly. Cool and break in pieces.