Berniece Thurn'S Pancake

7 ingredients
5 steps

Ingredients

  • 2 eggs, separated
  • 1 Tbsp. sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 c. milk
  • 1 Tbsp. melted shortening
  • 1/2 tsp. salt

Directions

  1. 1
    Beat egg whites until stiff; set aside.
  2. 2
    Mix together yolks and the rest of ingredients; fold in egg whites.
  3. 3
    Cook on hot griddle or heavy frying pan until bubbly on top; turn once.
  4. 4
    Cook until golden brown.
  5. 5
    Serve with hot syrup and butter.

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