Berried Delight

12 ingredients
10 steps

Ingredients

  • 1 c. graham cracker crumbs
  • 1/4 c. sugar
  • 1/3 c. margarine, melted
  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. sugar
  • 2 Tbsp. milk
  • 3 c. Cool Whip
  • 2 (3.5 oz.) pkg. instant pudding, vanilla or French vanilla
  • 3 c. cold milk
  • 2 pt. strawberries, halved
  • 3 bananas, sliced
  • 1 (14 oz.) can crushed pineapple, drained

Directions

  1. 1
    Combine crumbs, sugar and margarine.
  2. 2
    Press firmly on bottom of 9x13 pan.
  3. 3
    Bake at 375° for 4 minutes.
  4. 4
    Cool.
  5. 5
    Beat cream cheese with sugar and 2 tablespoons milk until smooth.
  6. 6
    Fold in 1/2 of the Cool Whip and spread over crust.
  7. 7
    Arrange strawberries, bananas and pineapple in even layers.
  8. 8
    Prepare pudding with the 3 cups cold milk as directed and pour over fruit.
  9. 9
    Chill several hours.
  10. 10
    Before serving spread remaining Cool Whip on top and decorate with extra strawberries.

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