Berries Artesia
7 ingredients
4 steps
Ingredients
- 2 cups pinot noir wine (red wine)
- 2 cups apple juice
- 1 bay leaf
- 2 cups sugar
- 1 vanilla bean, split down the middle and seeds scraped out
- 2 tablespoons arrowroot
- 3 lbs mixed fresh berries (or just one kind, if you like)
Directions
-
1Rinse berries well and put aside.
-
2In a heavy saucepan, add the wine, apple juice, bay leaf, sugar and vanilla bean, making sure to add the pod as well as the scraped-out seeds.
-
3Turn heat to medium and bring to a boil. Remove from heat, then add arrowroot to thicken. Return to the heat and simmer for two minutes. Add berries and allow to cool.
-
4Serve over ice cream.
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