Berry Blue Pops

6 ingredients
2 steps

Ingredients

  • 6 tablespoons berry blue gelatin
  • 1 cup sugar, divided
  • 2 cups boiling water, divided
  • 2 cups cold water, divided
  • 6 tablespoons strawberry gelatin
  • 18 freezer pop molds or 18 paper cups (3 ounces each) and wooden pop sticks

Directions

  1. 1
    In a small bowl, dissolve berry blue gelatin powder and 1/2 cup sugar in 1 cup boiling water. Stir in 1 cup cold water. In another bowl, dissolve strawberry gelatin powder and remaining sugar in remaining boiling water. Stir in remaining cold water.
  2. 2
    In a small bowl, combine half of the berry blue gelatin mixture and half of the strawberry gelatin mixture. Place all in freezer for 1-3/4 to 2 hours or until slushy. In a large bowl, swirl the three colors as desired. Fill each mold or cup with 1/4 cup gelatin mixture. Top with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.

Products Matching These Ingredients

More Recipes to Try