Berry Crumb Bars

Name: Berry Crumb Bars
Ingredients: 1 cup white sugar; 1 teaspoon baking powder; 3 cups all-purpose flour; 1 cup shortening; 1 egg; 1 pinch salt; 1 pinch ground cinnamon; 4 cups raspberries; 1/2 cup white sugar; 3 teaspoons cornstarch

10 ingredients

4 steps

Ingredients

1 cup white sugar
1 teaspoon baking powder
3 cups all-purpose flour
1 cup shortening
1 egg
1 pinch salt
1 pinch ground cinnamon
4 cups raspberries
1/2 cup white sugar
3 teaspoons cornstarch

Directions

1

Preheat oven to 375 degrees F (190 degrees C). Grease one 13x9 inch pan.
2

Combine 1 cup of the sugar, the flour, baking powder, salt, ground cinnamon, shortening, and egg. Dough will be crumbly. Pat half of the dough into the prepared pan.
3

Combine the remaining 1/2 cup sugar, the cornstarch and berries. Place mixture over dough in pan. Crumble the remaining dough over the tops of the berries.
4

Bake at 375 degrees F (190 degrees C) for 45 minutes or until the top is slightly brown.